A vineyard classified PREMIER CRU BOURGEOIS SUPERIEUR in the 19th century

colline de vigne

TERROIR

In Cars, the vines are planted on sunlit and well ventilated hills whose soil composition is clay and limestone. This offers structure and delicacy to the wines.

At the highest point of the vineyard, close to the bell-tower of the village, the pure red gravel soil is ideal for growing blooming bunches of Merlot Noir and Sauvignon Blanc grapes. Lower down in the vineyard is a ground named 'Gruppe' by the locals. It is composed of a mixture of limestone and filtering ground, conditions which favour Cabernet Sauvignons grapes.
Beside the wine storehouse, lies the best soil. This is called 'Baties' and is made up of pure clay settled on a calcareous underground. This allows retaining water during a dry season.
Thanks to the pretty limestone hills at 'La Haute Sauvetat', the estate has been classified as a Premier Cru Bourgeois Superieur Blayais-Bourgeais in the 19th century.

The soft landscape of the estate promotes a natural flow of water which improves the quality of the soil. The deep roots of the vines are able to reach the rocks below and utilise the soil at its full potential.
It is the very diversity of the soils of Château Petit Boyer which brings both the force and refinement to its red wines and elegance yet subtlety to its white wines.

The vineyards of Château Petit Boyer are witnesses of the History, some of its vines are over 50 years old. These vines are exclusively devoted to the creation of the highest wines range. The average age of the vineyard is about 25 years old.

 

The estate's 'Integrated agriculture' approach to vine growing

feuille gros plan

At Château Petit Boyer the Integrated farming techniques have been employed since 1996. By choosing the correct products in the adapted quantity, we place value on the environment, plants and human health.
Our vineyards are composed of more than 6000 vines per hectare in order to guaranty a delicate natural concentration.

OBJECTIFS :

  • obtenir un raisin d'une certaine maturité, le plus sain possible
  • respecter au maximum notre environnement
  • respecter notre terroir pour les générations futures
  • respecter  la santé du consommateur.

APPLICATION TERRAIN :

  • Observation  permanente
  • Interventions rapides et appropriées
  • Utilisation de produits phytosanitaires biodégradables
  • Passages réguliers de charrues pour travailler le sol

Each vine parcel is unique and is cultivated according to its own individual characteristics. This approach is highly dependent on the ground, the strength of the vine, its age...

 

News

Un vin presque...

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Awards and Medals

médaille de bronze

This year again, Petit Boyer won a lot of...

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Recognition of...

Caisse Paloma Know more about it?

Un vin presque...

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Newsletter


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